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Blog2017-07-26T11:10:13+00:00

French Beet Panzanella with Tuna, Chickpeas and Capers

By |March 18th, 2017|Categories: Blog, Leafy Greens, Main Courses, Rachel's Recipes, Rachel's Recipes, Recipes, Salads, Vegetables|

This hearty, main-dish salad is loaded with color, texture, and flavor. Use pre-cooked French beets and it comes together in a flash. This recipe makes [...]

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